Set ice cream out to soften. Prepare loaf pan by lightly coating with cooking spray. Place a large piece of plastic wrap in loaf pan, leaving a slight overhang, pressing plastic to pan as smoothly ...
She uses red melting wafers to create the drip down the sides of the dessert. "This cake has several textures: a creamy ice cream base and a nice crunch from the cookie crunch layer," she says. "It's ...