Aguas frescas are traditional Mexican drinks made from fresh fruit (or even vegetables like cucumber and spinach), water and cane sugar, sometimes flavored with fresh herbs such as mint or parsley.

Even if you're familiar with horchata, you might not know exactly how it's made. Here's what to know about this intriguing ...

That’s 6 aguas frescas per minute during the 9 hours that, on average, the stores are open. Originally from the town of Zacatepec in Morelos, Mexico, Cruz immigrated to the United States at age ...

This raw, unrefined cane sugar is essential to Mexican dishes and drinks like cafe de olla, tepache, champurrado, and pan ...

Aguas frescas can be made with a variety of different ingredients. Some popular versions of the Mexican drink include horchata, a rice-based cinnamon drink, and limon pepino, a lime and cucumber ...

From much-loved classics like tacos, fajitas and quesadillas to some tasty regional specialities, here are some easy ...

Branded as modern Mexican and located right on the bay ... If you’re not a beer drinker, sample one of the aguas frescas made on-site daily. Service here is quick but not at the expense of ...

Family-owned Taqueria Chicali serves seriously great tacos, vampiros, quesadillos and sincronizadas in an artistically ...

Ori’Zaba’s Scratch Mexican Grill keeps the menu fresh by offering seasonal agua frescas and other specialty items which also help increase the guest check average for franchisees. Ori’Zaba’s ...