It’s best served chilled ... perfect to enjoy with a cup of tea. 13. Chocolate & raspberry birthday layer cake Victoria sponge purists, look away now – we’ve upgraded the traditional ...

Transfer the cakes to a rack and let cool completely. 4. Meanwhile, in a medium saucepan, bring the cream to a simmer. Put the chocolate in ... of the pans and put one layer on a plate.

Unmold onto a wire rack and cool. Level the surface of each cake; spread a layer of chocolate icing between each layer of cake and frost the outside of the cake with the remaining icing.

Melt the butter, chocolate ... It also works best if you place the cakes upside down, that way the top has a nice smooth surface and a sharper edge. Spread a layer of icing on the top of each ...

Your best chocolate cake might be super rich and dark ... Easy (and cheap) options include topping with a layer of chocolate spread or shop-bought icing. Finish with chocolate buttons, chocolate ...

Baking a classic chocolate layer cake is harder than it looks ... whether they've been sifted or not. "Moist" is the best word to describe the ideal consistency of a decadent chocolate cake. After ...

Julia Gartland for The New York Times. Food Stylist: Samantha Seneviratne. This classic chocolate layer cake is big enough for a celebration but can be easily made with pantry staples and a hand ...

My aunt used to make the best marshmallow chocolate lava cakes! We only had them on special occasions, but boy oh boy, they ...

You could also add a layer of chocolate cake to your dessert, since orange and chocolate are one of the best pairings out ...