This recipe comes from The All New Ball Book of Canning and Preserving. It should yield about 3 Quart Jars of Apple Pear Cranberry Pie Filling. I typically use one Quart jar per pie or crumble.

If you are new to canning I have a post all about canning. Or learn how to make your own strawberry jam or learn to can cucumbers as well. Reasons You Will Love This Apple Pie-Filling Recipe Butter – ...

If you’d love to make an apple dessert with the texture and flavor of apple pie, without the hassle of working with pastry, ...

"What can I bring?" you ask your Thanksgiving hosts. "Can you bring dessert?" they reply. "But don't bring pie. We've got pie ...

Press your oatmeal creme pie into a muffin liner so it fits along the bottom and the sides. Then, scoop in some apple pie ...

Here’s a cheers-worthy collab: chef David Guas’s peanut-butter pie spiked with spiced rum from Tiki TNT’s Todd Thrasher and a ...

There has been something missing from the winning apple recipes ... to my apple pie: 1 If possible, don't put the apples in water, this can dilute the flavour and also make the filling a little ...