This cozy riff on a classic Manhattan swaps the sweet vermouth for amaro, incorporates two types of aromatic bitters, and ...

Need a signature seasonal cocktail? This tasty and creative version of a Manhattan is an easy-to-make cocktail with sexy ...

This Black Manhattan recipe follows the traditional Manhattan cocktail formula: two ounces rye whiskey, one ounce Amaro di ...

The diluted absinthe is perfect for delicately sipping and enjoying. Though absinthe is present in a Corpse Reviver #2, it's ...

The early 2000s saw a resurgence in pre-Prohibition cocktails ... Manhattan, a bartender named Murray Stenson, while working at the Zig Zag Café in Seattle, unearthed Saucier’s Last Word recipe.

With rye whiskey and sweet vermouth as the backbone, Remember the Maine, a cocktail named after a battleship, is somewhat ...

If you think there is only one spritz beverage on the menu, think again. These add-ins can change your drink to something ...

(WYTV) — Here is the origin of some drink names. “Cocktail:” The word may come from the French word coquetier which means “eggcup.” In the late 18th century, bartenders in the French quarter of New ...

If you like your drinks shaken not stirred, these are the best cocktail shakers to take your mixology skills to the next ...