"Layering interesting texture or finishes can always make this look feel elevated and special," says Eunice Park, Director of Brand Development at Aprés Nail. You can put your own personal spin on the ...

It's best to avoid using chocolate chips when ... Less chocolate should be used for a thinner glaze, while more chocolate will produce a thicker ganache for truffles. A batch of ganache can ...

Lara Sanmarti/Getty Images Jaya Saxena is a Correspondent at Eater.com, and the series editor of Best American ... because the glaze is revelatory. The chocolate and caramel together make it ...