This easy birthday cake recipe requires less effort than most, but still looks fun and impressive. Preheat the oven to 180C/160C Fan/Gas 4. Using a piece of kitchen paper, grease 2 x 20cm/8in ...
Grease and line a deep, 23cm/9in round cake tin with baking paper ... Fold through the white chocolate followed by half the raspberries. Scrape the batter into the tin and level the top with ...
Vanilla sprinkle cake is a delightful ... Gently fold the egg whites into the batter with a rubber spatula until no white streaks remain. 7. Divide the batter evenly between the three prepared ...
For the dessert, the batter is piped into three cake layers, rather than into long, slender ladyfinger shapes. The recipe calls for two types of white chocolate. The first, used in the mousse ...