And why not, since the cake is both delicious and visually stunning. Shortcake: Raspberry filling: Cheese layer ... Next, transfer the fluffy egg white foam onto a baking tray lined with baking paper, ...

Grease and line the base and sides of a 13cm/5in, a 18cm/7in and a 23cm/9in deep, loose-bottom cake tin with non ... For the filling, break the white chocolate into a bowl and melt very gently ...

For the dessert, the batter is piped into three cake layers, rather than into long, slender ladyfinger shapes. The recipe calls for two types of white chocolate. The first, used in the mousse ...