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New Food Magazine
23 小时
Recall roundup: Listeria monocytogenes and undeclared sulphites
Also in the UK, North South Wines Ltd is recalling Chill Bill Spritzy Red Wine (75cl) because it contains sulphites, which ...
New Food Magazine
1 天
Researchers discover 10 PFAS chemicals in drinking water across UK and China
A new study reveals the presence of PFAS Chemicals in drinking water samples available for consumption across the UK and ...
New Food Magazine
2 天
New research reveals chickpeas as a sustainable solution for drought resilience
A new study highlights the potential of chickpeas to bolster food security, showcasing their drought resistance and high ...
New Food Magazine
11 天
UK poultry exports return to South Africa after eight-year ban
The UK has regained access to the South African poultry market after an eight-year ban, paving the way for up to £160 million ...
New Food Magazine
3 天
Over half of UK grocery items packaged in ‘unnecessary’ plastic
New research finds that 51 percent of UK grocery items are packaged in ‘unnecessary’ plastic that can be safely replaced with ...
New Food Magazine
3 天
How harnessing induced resistance could ensure a sustainable and resilient food supply
Scientists advocate for a holistic crop protection strategy centred on induced resistance to combat pest evolution and reduce ...
New Food Magazine
8 天
How a universal standard for ecolabelling could transform our food system
Reflecting on the opportunity to better inform consumers and support actors across the whole food value chain, Richard ...
New Food Magazine
14 天
Recall Roundup: more undeclared peanuts and potential glue contamination
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
New Food Magazine
7 天
Recall Roundup: undeclared allergens and potential foodborne illness
In the latest instalment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.
New Food Magazine
10 天
Could onion skins be the future of sustainable packaging?
A Scottish startup is developing sustainable packaging made from onion skins, offering a compostable alternative to plastic.
New Food Magazine
12 天
Tesco expands rail network to enhance sustainability and reduce emissions
Tesco has announced the launch of its tenth rail service, which will transport an additional 31 million cases of goods ...
New Food Magazine
4 天
Groundbreaking study identifies key players in global seafood transshipment
The study highlights that only 324 owners are responsible for global seafood transshipment, with significant contributions ...
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