Keeping these no-no's in mind before walking into a restaurant or bar will have you staying in your bartender's good graces ...

If you have to ask for a stronger pour, your chances of getting one are slim. Here's what really happens when you ask a ...

From gin 50/50 martinis to classic daiquiris, there are a number of cocktails that bartenders wish they saw people order more ...

Most of the bartenders I spoke to are just fine being called bartenders. But a few confessed to having coined their own titles that they think better convey the complexity of bartending work.

Abi Rogne, a veteran of the Little Rock food scene and winner of Best Bartender in our Toast of the Town poll, spills the ...

I’m 51 years old and have worked in the restaurant industry since I was 13, doing everything from washing dishes and cooking on the line to managing, serving, bartending, and hosting. For the ...

When police confronted the man, he provided a false name and date of birth. He was arrested and charged with obstructing a ...

of bartenders: Note: Submissions have also been pulled from this ... Tacos4Tech 2.Moscow Mule "There’s a 75% chance you’re about to bitch about it not being in a copper mug. And if it is in one, you ...

“I love being with anyone that feels like family ... whose backgrounds are as varied as their swings, including a bartender, a firefighter and a Giuliani.

Every reporter should have a rolodex filled with people who are good for a quote — whether it’s about something happening on ...

Few words in bar culture create as strong opinions as 'mixologist.' We asked bartenders what they truly think of the term, ...

With cocktails becoming increasingly more expensive ... That's why Business Insider asked bartenders about which underrated drinks they think customers should order more often.