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10 分钟
Meat-shaped molds, 'salads' and aspics: More retro recipes from the Star's holiday cookbook
We're diving back into IndyStar's archives of the 1960s and 1970s to bring you more recipes from the Hoosier Holiday Cookbook ...
6 小时
Life's Short, So I'm Baking As Many Of These 123 Best Cookie Recipes As I Can
From birthdays to bake sales, holiday cookie exchanges to just something sweet to enjoy at home, get inspired to bake with ...
18 小时
I Made Julia Child’s Buche de Noel and It Taught Me a Lesson in Cooking With Confidence
A strong, but by no means expert baker takes on Julia Child’s Buche de Noel, a centerpiece holiday dessert, and learns a ...
West Hawaii Today
1 天
Let’s Talk Food: KTA Super Stores Recipe Contest winners
Winners of the 2024 KTA Super Stores Recipe Contest were announced in professional, amateur, culinary students and keiki ...
philstar.com
4 天
Recipe: Chef Jill Sandique's simple yet loaded Pound Cake
Chef Jill Sandique, one of the metro’s best pastry chefs, has always liked the combination of lemon and chocolate.
familydestinationsguide
4 天
The No-Frills Lakeside Restaurant In Michigan With The Best Reuben Sandwich You’ll Ever Have
Buddy’s on the Beach in Lake Odessa, Michigan, is a no-frills lakeside spot serving up what locals claim is the best Reuben around. With its perfect blend of tender corned beef and tangy sauerkraut, ...
5 天
17 Healthy Oatmeal Recipes That Taste Like Dessert
Satisfy your morning sweet tooth with one of these delicious dessert-inspired oatmeal recipes, like cinnamon roll oatmeal and ...
AOL
6 天
These 90 Desserts Prove There's So Much More To Thanksgiving Than Pie
Get the Pumpkin Cookies recipe. These no-bake cheesecake bars take all the best parts of classic buckeyes and turns them ...
familydestinationsguide
7 天
The Under-The-Radar Restaurant In Vermont That Secretly Serves The Best Baked Goods In The ...
The Vegetarian Lasagna with Marinara Sauce and Garlic Toast is so good, it will make even the most dedicated carnivores ...
taste.co.za
8 天
How to make malva pudding like a pro
Having traced a brief history of one of South Africa’s favourite desserts, Khanya Mzongwana shares her top 10 tips for making ...
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