Here are the current 2020-2025 guidelines. Who's in charge of creating the guidelines? The USDA and HHS still develop the ...

There’s not enough evidence to recommend avoiding them, a scientific advisory committee says. Some experts disagree.

Scientific experts tasked with advising federal officials drafting the 2025-2030 Dietary Guidelines for Americans said the ... association found in 2015 and 2020 between unhealthy foods and ...

According to Barbara Intermill, a registered dietitian nutritionist, fresh veggies certainly are best if available…and if ...

Experts responsible for examining scientific evidence and drafting recommendations for the 2025-2030 Dietary Guidelines for Americans are calling on consumers to shift to more plant-based foods ...

Ag groups express concern over latest dietary guidelines proposed by USDA and Health and Human Services, Sara Wyant writes.

The experts charged with advising federal health officials on the 2025-2030 Dietary Guidelines for Americans had to scale ... not recommend overturning the 2020 guidelines but did suggest ...

A major battle is brewing over how much red meat Americans should consume — and it has the beef industry seeing red. The United States is preparing next year to update its Dietary Guidelines for ...

An agency focused on underage drinking steps into a debate over how alcohol use impacts health and some lawmakers are not happy.

The draft report for the 2025-2030 guidelines emphasizes several key dietary recommendations: · The committee recommends increasing the intake of fruits, vegetables, legumes, whole grains, nuts ...