Hannah Glass's condition grew worse as she experienced severe stomach pain and eventually had to go on life support for five ...

A 19-year-old college student in Wisconsin suffered a fatal allergic reaction after she was given a brownie by a friend on ...

Many people who are sensitive to gluten claim they can eat all the bread and pasta they want when traveling abroad. How could this be true?

What’s the difference between a food allergy and a food intolerance? Why it matters to F&B. And what NPD opportunities it ...

A sore throat caused by allergies is common. Postnasal drip, your body's histamine response when exposed to allergens (which causes inflammation), and repeated exposure to breathing in substances ...

Millions of people struggle with gluten, a protein found in wheat, barley and rye. But does that mean you have a "gluten allergy"? Not exactly. The truth is that many people with these symptoms have ...

Caroline Seiler receives funding from the Canadian Institutes of Health Research. McMaster University provides funding as a founding partner of The Conversation CA. McMaster University provides ...

Some of these airborne particles, such as pollen, pet dander and mold spores, are irritants that can aggravate people's allergies. These particles can make their way into our bodies as we breathe ...

rashes, swelling, and pain. The exact cause of lupus is unknown. However, it’s likely that a number of genetic and environmental factors, including substances that cause allergies, may trigger ...

Mamasita has a menu that is almost entirely GF and has knowledgeable floor staff well-informed about coeliac and gluten allergies. Snack into entry plates like bbq octopus with hominy puree, radish, ...