1 Gluten intolerance and CeD are distinct conditions. If you experience symptoms like nausea, vomiting, and diarrhea after consuming gluten but test negative for CeD, you might have gluten intolerance ...

How Packaged Foods Can Be Misleading. The confusion around sources of gluten is linked to the Food Allergen Labeling and ...

A 2019 study in the Journal of Pediatrics reported that the most common symptoms in children were abdominal pain, bloating, rash, and diarrhea or loose stools. Diagnosis of Gluten Sensitivity Due to ...

Many people who are sensitive to gluten claim they can eat all the bread and pasta they want when traveling abroad. How could this be true?

[46] Logic suggests that the increasing rates of gluten sensitivity stem from an environmental factor. Is there something amiss in the food supply? Is it stronger gluten strength created by adding ...

The first major problem is that although a clear definition for celiac disease exists (Table 1), there is none for gluten sensitivity. Until recently, the term gluten sensitivity was used ...

But does that mean you have a "gluten allergy"? Not exactly. The truth is that many people with these symptoms have gluten sensitivity, or they may be living with celiac disease, a condition that ...

The term gluten sensitivity refers to a state of heightened immunological responsiveness to ingested gluten in genetically susceptible individuals, as indicated by circulating antibodies to gliadin.

An intolerance affects the digestive system. That's why nightshade intolerance can cause digestive issues like gas, diarrhea, nausea, and bloating. Symptoms usually occur from 30 minutes to 48 hours ...

The correct diagnosis of gluten sensitivity was made after years of treatment with steroids and other immunosuppressive drugs. Conclusions: The immunological profile of IgA deficiency and/or raised ...

This is challenging to diagnose because there still aren’t any reliable biomarkers to confirm gluten or wheat sensitivity, and clinicians typically rely on patient self-reports. In irritable ...

While poha's fibre is beneficial for digestive health in moderation, excessive intake can result in adverse effects like bloating, gas, and stomach discomfort. Consuming uncooked poha poses a risk of ...