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3 天
Campfire Manhattan
This cozy riff on a classic Manhattan swaps the sweet vermouth for amaro, incorporates two types of aromatic bitters, and ...
Eat Something Sexy on MSN
3 天
This Sexy Manhattan Recipe Will Warm Up Your Fall
Need a signature seasonal cocktail? This tasty and creative version of a Manhattan is an easy-to-make cocktail with sexy ...
21 小时
The Cocktails You Should Make For Your Next Cookout
Everybody loves a cookout but it's time to put away the beer and upgrade to cocktails. So what kind of cocktail is a good ...
The Manual on MSN
6 天
How to make the Aviation cocktail, a drink almost lost to history
There's one drink in particular that disappeared for decades and almost didn't come back at all. We're talking about the ...
6 天
Remember The Maine: A Bold Rye Whiskey Cocktail Named After A Battleship
With rye whiskey and sweet vermouth as the backbone, Remember the Maine, a cocktail named after a battleship, is somewhat ...
wallpaper
3 天
The best design-led cocktail shakers
If you like your drinks shaken not stirred, these are the best cocktail shakers to take your mixology skills to the next ...
4 天
ON THE ROCKS™ PREMIUM COCKTAILS RELEASES NEW LIMITED-TIME OFFERING: SPICED PEAR WHISKEY SOUR
On The Rocks Premium Cocktails, the bartender-created, ready-to-serve cocktail brand, is excited to introduce its latest ...
cookpad
6 天
Manhattan drink recipes (3)
bourbon or rye (Bulleit), sweet vermouth (Antica Formula), dry vermouth (Dolin), orange bitters, Angostura bitters, Luxardo cherry: 1 cherry + 1/8 teaspoon juice ...
Le Lézard
4 天
ON THE ROCKStm PREMIUM COCKTAILS RELEASES NEW LIMITED-TIME OFFERING: SPICED PEAR WHISKEY SOUR
On The Rocks Premium Cocktails, the bartender-created, ready-to-serve cocktail brand, is excited to introduce its latest ...
Food & Wine
3 天
Last Word
The early 2000s saw a resurgence in pre-Prohibition cocktails ... Manhattan, a bartender named Murray Stenson, while working at the Zig Zag Café in Seattle, unearthed Saucier’s Last Word recipe.
3 天
The movers and shakers of Seattle’s cocktail scene
Seattle bartenders are creating libations featuring Washington-grown herbs, berries and foraged elements such as mushrooms ...
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