But we think it’s time to make roasting pans and their trusty racks as ubiquitous as sheet pans. The system of a hot, high-sided baking dish with a metal rack is the perfect environment for ...
Rub skin with butter and season all over with salt and pepper. Place chicken on its side on a rack in a roasting pan. Place in centre of oven and roast, uncovered, for 20 minutes. Using tongs ...