Explore how overweight and obesity are classified using BMI and other methods and understand the limitations of relying on ...

Obesity is a widespread health issue influenced by genetic and lifestyle factors. This article explores its definition, ...

EUFIC launches its interactive food labelling resource, making it easier for consumers to understand nutrition labels and to ...

The Zero Hidden Hunger EU project marks World Food Day (16th October) with the launch of a new Policy Lab, led by the European Public Health Alliance (EPHA).

The European Food Information Council (EUFIC), is a consumer-oriented non-profit organisation, founded to make the science behind food and health more accessible and easier to understand among the ...

Obesity is a complex, multifactorial disease, defined as abnormal or excessive accumulation of fat that poses a health risk. 1 It has been recognised as a major public health concern and a significant ...

We aim to live a healthy life and it has become a hot topic of debate in the media and society to describe what healthy living is. Healthy living is having the opportunity, capability and motivation ...

Foodborne illnesses are a burden on public health and contribute significantly to the cost of health care. The good news is that they are preventable! Food safety is a shared responsibility of ...

Food choice refers to how people decide on what to buy and eat. A complex set of factors that vary from person to person and depend on culture, heritage and up-bringing all influence food choice. We ...

Laura joined EUFIC in 2002 as Scientific Advisor, and has since contributed to the growth of the organisation fulfilling different functions throughout the years. She leads the organisation since ...