When it comes to appetizers, nothing beats a dish that’s as easy to make as it is delicious to eat. The Dill Pickle Ch ...

If you have leftover brisket from a big barbecue or holiday meal, don’t let it go to waste! Leftover brisket is a versatile ...

Friendsgiving is a fun, flexible way to gather with friends before the hustle and bustle of the holidays. But with the rising food prices, not to mention other holiday expenses, hosting can seem out ...

I found this amazing recipe on IWuvCooking, and it’s been my go-to ever since. Whether you’re feeding a crowd or just want ...

Add the pasta to the pan with sauce, sauté and serve. Chef Susanne Dillingham’s Pappardelle with Lamb Ragu offers an ...

It came into the world thanks to a creative chef at the Brown Hotel in Louisville, Kentucky. It’s the more-than-a-century-old ...

Instead of slicing and arranging elements of a cheeseboard, this meat trio does half the work for you and for your guests.

It’s easy to make, packed with flavor and a total crowd-pleaser. In 2019, the EatingWell team’s holiday party was ... with a ...

Whether you're bringing food to a potluck or hosting this year's festivities, these foods are all sure to be crowd-pleasers.

According to Southern Living readers, these easy appetizers are just right to serve before Thanksgiving dinner ...

Your guide to Philadelphia's best happy hours for stiff after-work drinks, deals on food, happy hour hookups, and more.

When Southerners, like everyone across the country, aren’t leaning on Trader Joe’s to help produce an impressive spread, they ...