From vintage cocktails to early 21st century concoctions, these forgotten whiskey drinks will test your bartender's cocktail ...

A woman says her friends claimed she was being a “Karen” when she requested a new drink after not getting what she ordered.

Flavorful infusions are a great way to elevate your cocktails, and autumnal fruit, spice, and vegetable infusions are perfect ...

Ketone-based drink company Kenetik is capturing a market of athletes and health enthusiasts who want the benefits of ...

Ghost fries. Forbidden rice. Deviled eggs. Seek out these aptly named menu items at local restaurants and bars in celebration ...

Savor, sip and scream at more than 25 Milwaukee destinations, including a fake Applebee's and two TV show pop ups.

The Ready-to-Drink (RTD) alcoholic beverage market is experiencing a boom. With over 300 brands and a projected market value ...

Wondering if your beer has a shelf-life? Learn the facts about beer expiration, including how long it lasts, signs of ...

A recent industry report from the National Restaurant Association confirms what you already know: Costs (food and labor) are up, staffing is an issue, competition is fierce, consumers want value, and, ...

Gin gets fizzy through a consistent, vigorous infusion of air, according to Holy Ghost bar manager Sid Chi, inventor of the ...

Next time you bring in Japanese, Chinese or Thai take out for dinner, you can enjoy them with high quality wines. Here's how.