She tests and develops recipes in the ... While these brownies are chilled before slicing, they soften up rather quickly at room temperature to become gooey and fudgy. We recommend keeping them in the ...
for the brownie batter and one-third (5 1/2 ounces) for the peppermint-chocolate swirl. Look for chocolate with about 70% cacao to provide deep flavor without being overly sweet — avoid using ...