This chocolate bundt cake is the perfect addition to your Thanksgiving dessert table—moist, light, and topped with a rich, ...

Store these chocolate peppermint mini bundt cakes in an airtight container at room temperature for 2-3 days or in the fridge ...

About Moist Eggless Chocolate Cake Recipe | Eggless Cake Recipe: A moist, soft and squidgy chocolate cake recipe made without eggs. Perfect cake for every occasion, be it a birthday or any celebration ...

A paradise for dessert lovers, here is a moist and squidgy chocolate cake recipe with a coffee kick! This moist chocolate cake is the coming together of cocoa and coffee resulting in a gooey, deep ...

If you're looking for a no-fail classic pound cake recipe, our Million Dollar Pound Cake is the recipe to turn to.

Chef Jill Sandique, one of the metro’s best pastry chefs, has always liked the combination of lemon and chocolate.

This Bundt cake, adapted from a recipe in Cheryl ... Either Dutch-processed or natural cocoa works well in this recipe, but bittersweet chocolate, rather than semi-sweet, will give the cookies ...

Obsessed with chocolate? Then you’ll want to add these three delicious (and easy) cake recipes to ... chocolate mixture. Using a metal spoon, gently fold in the flour mix. Divide the mixture ...

To prepare the bundt tin, place the tin in the fridge for 5 minutes. Using a pastry brush, brush the inside of the tin with melted butter, making sure you get into all the nooks and crannies.

So we were super excited when we saw Martha Stewart’s Apple-Cider Doughnut Cake recipe. It’s like a giant apple cider donut that’s baked in a bundt pan, making it fancy enough for dessert ...