If you have symptoms like abdominal pain, bloating, gas or brain fog for hours or days after eating gluten-containing foods, you may have non-celiac gluten sensitivity (NCGS). This condition, ...

The symptoms of gluten sensitivity, otherwise known as non-celiac gluten sensitivity (NCGS), are often indistinguishable from celiac disease (CD). Both are triggered by exposure to gluten (a protein ...

It should be listed alongside the other ingredients. Gluten makes dough stretchy, which gives baked goods their moist, airy texture. To recreate these effects, people who avoid gluten sometimes ...

So, if you have the disease, avoid gluten at all costs, even when you’re traveling. Not everyone who has problems with gluten has celiac disease, though. Non-celiac gluten sensitivity (NCGS) causes ...

A few additional factors go some way to demonstrating why the market for gluten-free products continues to expand, such as figures suggesting that non-celiac gluten sensitivity may affect as much as ...