Each year, over half a million Americans have a stroke, but up to 80% may be preventable with better nutrition, exercise and ...

Stroke was the fourth leading cause of death in the U.S. in 2023, according to the Centers for Disease Control and Prevention, and more than half a million Americans have a stroke every year. But up ...

Plant-based diets for children and adolescents may offer health benefits but pose risks of nutritional deficiencies, ...

Vitamin D has long been recognized for its myriad health benefits, ranging from bolstering immune function to supporting bone ...

The current recommendations of the American Dietetic Association (ADA), clinical practice guidelines from selected medical organizations and a few informal dietary recommendations are now briefly ...

If the saying, "you are what you eat" is correct, then it is time you get a bit more nutty, because it could help you live a ...

The first new guidelines on stroke prevention in 10 years from the American Stroke Association, a division of the American ...

The American Cancer Society updated its screening guidelines for lung cancer last year for adults at high risk of getting it.

As the prevalence of obesity, alcohol use, and liver disease increases, physicians should take note of patients' lifestyle habits. According to new research presented at The Liver Meeting, held by the ...

Metabolic dysfunction-associated steatotic liver disease (MASLD) prevalence is high among U.S. adults, according to a study ...

If you're focused on healthy aging, these are the top vitamins and minerals that experts say you should consider.