Once the cake is cool, spread the frosting over the top of the cake using a spatula or knife. Decorate the cake with sprinkles. Keep refrigerated. Slice and enjoy! The post Easy Funfetti Sheet Cake ...

Don't skimp here. If you've got cake flour and it's looking for a home, this recipe is an awesome use for it in place of all-purpose flour. The cake will keep fresh wonderfully in an airtight ...

They pair perfectly with other trending cake details, including Lambeth piping and cherries.It wouldn’t be fair to say that ...

Texas sheet cake — a large format, thin, one layer chocolate cake that is topped when warm with a hot, pourable fudgy chocolate frosting — is everyone’s idea of a good time. But when the ...

If it looks like it is browning too much before being cooked through, place a sheet of kitchen foil ... You may need to bake the cake for 5–10 minutes longer. Mix icing sugar and lemon juice ...

Add the eggs, one at a time and mix well between each addition ... quickly loosely cover the top with a sheet of foil for the last 15 minutes. Leave the cake to cool in the tin for 10 minutes ...

Mix just until combined ... Carefully invert the cake onto the other wire rack. Place a sheet of parchment paper on the counter. Set the cake, on the rack, on the parchment.