Join this webinar to learn about the University of Copenhagen's new two-year initiative that aims to build consensus in the global science community around updating Nova classification to consider the ...
The latest recap of IFT in the media. Covering IFT published research, reports, articles, experts and events.
In this article, readers will discover the seven packaging innovations—four associated with format and design achievements ...
Americans consumed a record number of dairy products in 2023, signaling that there’s room for both traditional products and innovative offerings within the sector.
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Complete these courses in your own time and at your own pace. The timeline for IFT online courses is completely within your control. An ideal solution for busy professionals looking to expand their ...
Get a taste of the exceptional research shared each month. Published since 1936, the Journal of Food Science (JFS) brings peer-reviewed, original research reports and critical reviews from researchers ...
While it may seem that the incidence of foodborne illnesses increases year to year, the reality is people have been getting sick from foodborne illnesses since the beginning of time. Indeed, many food ...
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The 35th Annual IFTSA and Mars Product Development Competition is a chance for students to take the skills and knowledge learned in school and apply them to a real-world situation. Each participating ...
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